If you have leftover curry (I usually use chickpea curry), you can make Chinese style steam buns with it! This is a great way to enjoy steam buns for those are vegan or vegetarian! ingredients （材料） all-purpose flour 360g lukewarm water 220g dry yeast 4g oil 8-10g salt 1-2 tsp tips If the dough is…
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日本語は英語の下にありますよ〜🌸 “You recipe didn’t work, you know,” said a confused face. “Of course, it doesn’t!” said my silent voice in my heart. Instead, I smiled and said, “That’s too bad… I am sorry about that” 😅 Recipe Video: click here I believe in sharing anything. Sharing means giving. I believe in giving means to offer…
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