All articles filed in #springsalad

Ingredients Nappa cabbage (a.k.a – Chinese cabbage) 330g Fresh peas 30g Red onion 30g Parsley 40g Orange 1 (med. size – or more if you like oranges!) Sunflower seeds 45g Chop vegetables – Nappa cabbage, red onions and peas – thin slices; Parsley – small pieces; Orange – peel and dice it Pan roast sunflower…